Hartford Farms Bread, 100% Wheat All Whole Grain
Super premium. No white flour. The natural taste of 100% whole grain in every bite. A good source of fiber. Double wrapped, Extra freshness. One taste of Hartford Farms 100% Whole Wheat Bread is all it will take to appreciate the premium ingredients used in its creation. Low in fat, no saturated fat and no cholesterol. Development of cancer depends on many factors. A diet low in total fat may reduce the risk of certain cancers. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of coronary heart disease. No trans fatty acids and no hydrogenated oils. Foods high in trans fatty acids tend to raise blood cholesterol. Trans fatty acids are produced by the hydrogenation of oils. No potassium bromate. Even though the potential health risks of potassium bromate have been disputed, we have chosen to eliminate potassium bromate from our bakery products. No artificial preservatives. This bread contains cultured whey, a milk by-product, as a natural preservative and contains no artificial preservatives. Whole grain foods reduces risk of heart disease and cancer. Diets high in plant foods such as fruits, vegetables, legumes and whole grain foods are associated with a lower occurrence of coronary heart disease and cancers of the lung, colon, esophagus and stomach. All whole grain and a good source of fiber. Whole grain is also a natural source of folic acid and a good source of fiber. An ounce of prevention is worth a pound of cure! Hearth healthy.